It also has section dividers that discuss customs in Liebling as relates to food and beverage and holidays/special events and a conversion chart for metric.
This cookbook was compiled and published by the members of the Lieblinger Vergnügungs Verein - Chicago, IL (The Lieblinger Pleasure Society) to document and preserve the legacy of life in "the old country." There are approximately 150 recipes in the following sections:
Just
a few of the authentic recipes
included: Griess Knödel,
Riebel Suppe, Einbrennsuppe,
Gedünste Kartoffel, Spitzbuben/Schubnudeln,
Zwetschkenknödel, Goulash,
Grenadiermarsch, Juwetch,
Schmarren, Faschiertes, Apfel
Pitten, Kirschen Kuchen, Krapfen,
Pfannkuchen, Polzerzipfl,
Schneeballen, Redesh,
Oblattenfüllen and more!!!
The book is
listed on E-Bay (making it
available worldwide):
"The Lieblinger Kitchen:
Authentic Recipes from the
Banat".
We ship U.S. P.S. anywhere in
the world, and postage/shipping
will be added to the selling
price. PayPal is the
preferred payment method.
www.ebay.com/itm/Lieblinger-Kitchen-Authentic-Recipes-Banat-/280624793943
EBay Item
number: 280624793943
Submitted
by Vicky Stumpf,
Lieblinger Vergnügungs Verein -
Chicago, IL.
[Published at DVHH.org 18 June
2012 by Jody McKim Pharr]