Fruit
and Arable Crops
by Peter Lang
Translation by Brad Schwebler
Besides grapevines there were apples, pears, Weichsel (sour cherries),
apricots, peaches, Ringlo (greengage), Zwetschgen
(Quetsche – squash?), raspberries, gooseberries, redcurrents (Ribisl),
strawberries, almonds, and walnuts planted in the house gardens, vineyards, and
the yards for their own needs. Surpluses
were sold or distilled for peach or sour cherry schnaps.
Along the streets and in the
yards there were mulberry trees, which were planted under Maria Theresia for the
silkworm breeding. After World War
I the silkworms were no longer bred in Beschka, but rather about 20,000 liters
of schnaps was distilled from the mulberry trees annually.
Friedrich Scherer reported
further (vgl. Reg. No. 630) that in Beschka the cultivation of corn from the
year 1890 on always increased more. At
the time the people fled about 40 percent of the field surface was cultivated
with corn. They were back to
growing sugar beets for it. Lentil
was grown as a nitrogen collector to improve the ground and for feed purposes.
Anton Bobosch (vgl. Reg. No. 219) reported to me that in the year before
the people fled 40,000 double hundred weight of wheat was threshed with nine
threshing machines in the course of six weeks in Beschka.
This corresponded to a worth of 1.5 million Deutsch Marks.
The yoke yields in wheat lay between 12 double hundred weight on leased
fields and up to 22 double hundred weight on the best fields.
How high the harvest yields were at the time of settlement was not
reported in any of the homeland books checked by me. In the Torschau homeland book it is written down however,
that in the year 1847, a good harvest year, a total of 17,025 Preßburger Metzen
were harvested and were left with 3,394 Metzen as seed. From this we can approximately calculate the yoke yield.
The relationship between total yield and the seeds left over amounts to 1
to 5, considering that at the time about 120 kg. of wheat per yoke was seeded by
hand, so it followed that the yoke yield at the time was about 5 times 120 kg.
equal to 600 kg. of wheat had to be set. For
the year 1864 – a year when the harvest was destroyed by hail – the
following yoke yields are given in the Torschau homeland book:
wheat 16 Preßburger Metzen per yoke = 7.44 dz
oats 22 Preßburger
Metzen per yoke = 6.82 dz
corn
15 Preßburger Metzen per yoke = 6.97 dz
The above double hundred number (dz) I calculated.
A Preßburger Metzen has 62 liters.
The hectoliter weight of wheat and corn is about 75 kg. and that of oats
is 50 kg. , so that a conversion is possible.
The statements provided show that in Torschau at the time from 1847 to
1864 a considerable increase in the wheat yields was entered, and that little
corn was harvested. One can derive
from it that the relationship in Beschka was just the same.
So the wheat yields have increased from about 5 double hundred weight per
yoke at the time of settlement to from 12 to 22 double hundred weight per yoke
when the people fled. This progress
was not the result of greater diligence because the settlers were just as
diligent as we are, but is based on the use of artificial fertilizer, on better
plows, on the Hackpflug (hoe plow?), on the seed cleaning machines, and so
forth.
[Published at
DVHH.org by Jody McKim Pharr, 2005]