"Kerweih Week"
by Dr. Viktor
Pratscher
Translated by Brad Schwebler
The largest holiday is on the
last Sunday in October: the Kirchweih (consecration of the church.)
Already the drive of the whole "Kerweih Week", left the presentiment
of things to come. In the shops there is a lot of activity, in the
homes everything is turned upside down to clean them thoroughly,
there is cooking, baking, roasting. Then everything must be
finished to a "t" by Saturday. The skirts were starched, ironed,
and soon they had to run to a tailor to try on a "Kerweikleed"
(Kerweih clothing). Then soon the shoemaker had to be asked to
accelerate his work because without Kerweih shoes there is no
Kerweih. The "Kerweihsäuche" was done, there Kerweih wine cared
for, and the "Kerweihgäschte" (Kerweih guests) were invited and
called up. Children, parents, or relatives who lived in other
villages, or are serving, come from the neighboring villages in
wagons or are picked up at the train station. The train station is
too small for the many wagons that wait here for guests. The buses
are crammed full and return two or three times. Long lines of
traffic streamed in from a good distance in the summertime to the
village. The traffic and the joy increased even more the fact that
the Kirchweih coincided with the autumn market. In former times
everything already poured into the market on Saturdays. Today
everything is hurriedly brought to market on Sunday in the morning
and then all the guests go to the church before noon. Shortly after
noon the pubs are filled and the Kerweih dance starts. All of the
girls are by the side of the "Barsch" to get the first dance, if he
has not been unfaithful to his people (Mensch). There it was
decided from so many rounds if something would come from it, or if
"they would fall in the dirt" (nothing would come of it). The
curious must "un wann es Mischtgavle reent" from it. Formerly the
singles "Hujja gebott" was about 9 o'clock. They had to make the
married place which they then had to endure until sunrise. On the
second day it went about the same as the first. Meanwhile a crowd
devoured the finest food at meal time, it was all eaten, and "wenn
der Maa e' Krippel werd." In view of the many good foods ones have
sighed: "If only I had "e' Maa wie e' Strohsack" (my strawsack
now). Formerly there was still free music and free food on
Thursday. The liveliest left in the morning playing the music on
the music on the way home. - On Saturday the Kirchweih begins in
Sekitsch, where for so many it already continued.
[Published at
DVHH.org
Oct 2005 by Jody McKim Pharr]
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